Croissant Cutting Wheel / Rolling Cutter

Improved Texture & Appearance: Precise and consistent cuts allow for better rolling and shaping of the croissant, which can impact its texture and appearance post-baking.

Efficiency: Streamlines the cutting process, making it much quicker to cut multiple croissants than using a traditional knife or pastry cutter.

Versatility: Besides croissants, the cutter can often be used for other pastries that require a similar triangular or parallelogram shape.

Durability: Made from Stainless Steel.